Great Divide “Yeti Imperial Stout” Review (#004)

Great Divide Brewing
Yeti Imperial Stout”
Denver, CO

From The Brewery:

Old Yeti is an onslaught of the senses. It starts with big, roasty malt flavor that gives way to rich caramel and toffee notes. YETI gets its bold hop character from an enormous quantity of American hops. It weighs in at a hefty 75 IBUs. 9.5% ABV

Bottled date: April 08, 2009


Appearance: Poured very dark opaque viscous black with zero light passing through. Nice mocha colored head that is nice sized and great lacing.

Smell: Rich roasted malts, no burnt notes. Notes of bakers chocolate and slight heat.

Taste: Smooth deep roast with drying licorice finish. This beer has a ton of hops, which adds an anise component played against the earthy licorice.

Mouthfeel: Thick and heavy, like a chocolate milk. Carbonation adds a pleasant movement that is not distracting.

Drinkability/Palitability: This is a huge beer, which warms going down. I split the bomber, but could have finished it all; more than that would be too much.

Notes: I have tried the Oak Aged Yeti before having this one. I really enjoyed the heavier mouthfeel and bolder flavors of the Oak Aged; I would recommend the regular version before this one, especially if you are not use to large beers. This is a fantastic Imperial Stout that would be great to try after being cellared for a year or two longer. I paired this bottle with some dark chocolate, that complemented this beer.


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